Skillet Pre-seasoned Cast Iron Skillet/ Qhotsa ipani 12” Umfanekiso ofakiweyo

I-Skillet Pre-seasoned Cast Iron Skillet/ Qhotsa ipani 12”

Inkcazelo emfutshane:

I-pan yokuqhotsa i-iron efakwe ngaphambili ene-handle eyenziwe ngentsimbi enzima, i-cookware igcina ubushushu kakuhle kwaye isasaza ngokulinganayo.Ubushushu bunwenwa ngokupheleleyo kwisiseko kunye nokunyusa amacala ngeziphumo ezizezona ziphezulu zokupheka.Ngaphezu koko, i-cookware iza i-pre-seasoned, oku kuthetha ukuba kulungile ukuphuma ngaphandle kwebhokisi.

I-cookware ye-cast-iron elungiselelwe ngaphambili iye yabhaka ngokucokisekileyo ngeoli yemifuno engeneyo.Isiphumo: i-patina emnyama emnyama kunye nokukhululwa kokutya okulula.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Inombolo yomba.	EC2180
Ubungakanani:	42×25.5x4cm
Izinto:	Jula i-ayini
Gqiba:	I-Pre-Seasoned, i-waxed
Ukupakisha:	Ibhokisi
Umthombo woBushushu:	Irhasi, i-Oveni, iCeramic, uMbane, i-Induction, iNo-Microwave

Nokuba ungumfundi oqalayo ekhitshini okanye ungumpheki oqeqeshiweyo oshiya uphawu lwabo kwishishini lokutya, i-cast iron skillet elungileyo inokukunceda wenze ukutya okumnandi, okungalibalekiyo ngeendlela intsimbi yesiko engenasici okanye i-cookware ye-ceramic ayinakukwazi.Bonisa ubuchule bakho ekhitshini ngale Pre-SeasonedIseti ye-Iron Skillet.Le seti yokupheka ibandakanya (1) 8-intshi kunye (1) ne-10-intshi ye-intshi yokuphosa i-skillet yentsimbi.Ngezi zipani zokupheka, unokukhangela, u-sauté, ukubhaka, u-broil, u-braise, u-fry, inyama ye-grill kunye nemifuno, kunye nokunye.Ukhethe indlela kunye nendawo yokupheka.Ezi pani zentsimbi ezifakwe ngaphambili zinokusetyenziswa ngaphakathi nangaphandle kwiigrill, izitovu, ii-cooktops zokungenisa, phezu komlilo wenkampu kunye nakwi-oveni yokubhaka.Gcina izandla zakho zikhuselekile njengoko upheka kunye nezibambi ezi-2 ezibandakanyiweyo ezishushu.Ezi zigqubuthelo ze-silicone ezingatyibilikiyo ezikwaziyo ukumelana nobushushu zikuvumela ukuba ubambe i-skillet yentsimbi kwaye utshintshe ngokukhuselekileyo phakathi kwesitovu, i-oveni, igrill okanye umlilo ovulekileyo.Ezi zipani ze-iron fry zenziwa ukuba zihlale iminyaka emininzi yokupheka kunye nokuhlamba rhoqo.Yenziwe ngentsimbi etyhidiweyo kwaye ifakwe ngaphambili ngeoli yemifuno, i-Cuisinel Pre-SeasonedIseti ye-Iron Skilletifike ilungele ukupheka.

IIMPAWU ZEMVELISO

Pheka izitya ezinencasa ngaphakathi nangaphandle kwi-grill, isitovu, i-induction cooktops, nakwi-oveni ngale seti ye-intshi eyi-8-intshi kunye ne-10-intshi ephoswe ngentsimbi.
Izikhonkwane zentsimbi ezenziwe ngentsimbi enongwe ehlala iminyaka yokupheka rhoqo kunye nokuhlanjwa
Ibonelela ngokusasazwa kobushushu ukulungiselela ukupheka okuphuculweyo kunye nokuqhotsa kuyo nayiphi na indawo yokupheka
I-cookware yasekhitshini eguquguqukayo inokusetyenziselwa ukuqhotsa, ukubhaka, ukuqhola, ukuqhola, ukuqhotsa, kunye nokuqhotsa inyama, imifuno, nokunye.
Ibandakanya (1) 8-intshi yepani, (1) 10-intshi yepani, kunye (2) nezibambo ezishushu – ezingatyibilikiyo, izigqubuthelo zesilicone ezimelana nobushushu ukugcina isandla sakho sikhuselekile xa upheka okanye uhambisa ukutya.
Kucetyiswa ukuba kusetyenziswe i-iron skillet ngexesha lonyaka ngaphambi kokuba uyisebenzise okokuqala iziphumo ezilungileyo
Ukuhlamba izandla kuyacetyiswa
Umbala: Mnyama
Imilinganiselo, i-8-inch pan (L x W x H): 12.25 x 8 x 2 intshi
Imilinganiselo, i-10-intshi yepani (L x W x H): 14.25 x 10 x 2.25 intshi
Iwaranti yomvelisi: Iwaranti yonyaka omnye
Isinyithi
Sula iCoca