Blue Round Enamel Cast Iron Skillet
| Inombolo yomba. | EC1013 |
| Ubungakanani: | D17cmD21cmD25cm |
| Izinto: | Jula i-ayini |
| Gqiba: | I-enamel |
| Ukupakisha: | Ibhokisi |
| UbushushuSwethu: | Irhasi, i-Oveni, iCeramic, uMbane, i-Induction, iNo-Microwave |
Ukwakhiwa kwentsimbi yentsimbi kubonelela ngokufudumeza kunye nokugcina ubushushu obuphezulu.Umphandle omhle weporcelain wongeza umbala kwikhitshi lakho kwaye ingaphakathi elimhlophe le-enameli lithetha ukuba akukho mfuneko yangaphambili.Isiphatho esomeleleyo kunye nesibambo somncedisi sikuvumela ukuba ubambe kakuhle nakweyiphi na i-engile.
UMGANGATHO OPHAKAMILEYO
Le pan ye-grill yakhiwe ngentsimbi enzima yokwenza ukuba ibe ngunaphakade.Umzimba ugqunywe nge-non-stick coating ukuze uqiniseke ukuba i-pan i-anti-scratch.Esi sikhephe asiyi kugoba nasemva kweminyaka yokusetyenziswa kwemihla ngemihla.Ilungele intlanzi, inyama, kunyeimifuno njengoko iya kufumana yosiwe ngokugqibeleleyo ngaphandle kokutshisa nokuncamathela.Gcina ukutya kwakho kushushu kwi-15 min okanye ngaphezulu.
FAST, ULULA CARE
Ingaba upheka ngombane, igesi okanye amalahle, le pan inokuyithatha.Ukwakhiwa okuqinileyo, okunzima kwe-pan kwenziwa ngokukodwa ukumelana naluphi na umthombo wokushisa.Konke okufuneka ukwenze ngaphambi kokusetyenziswa kokuqala kukuhlamba ngamanzi anesepha, hlambulula kwaye uyomise.Emva kokusetyenziswa ngalunye, sebenzisa nayiphi na i-scrubber ukususa kalula igrisi kunye neoli.Njengoko ipani inganamatheli awusoze ufune ukukhuhla ukuze kucinywe iintsalela ezitshileyo.
Ukwakhiwa kwentsimbi yentsimbi kubonelela ngokufudumeza kunye nokugcina ubushushu obuphezulu.Iporcelain entle yangaphandle
yongeza ibala lombala ekhitshini lakho kwaye ingaphakathi elimhlophe le-enamel lithetha ukuba akukho mfuneko yangaphambili yokupheka.
Amacala anzulu kule skillet abonelela ngegumbi elaneleyo lokupheka okucothayo okuthandayo.Isiphatho esomeleleyo kwaye ngokunjalo
isiphatho somncedisi sikuvumela ukuba ubambe kakuhle kuyo nayiphi na i-angle.
Bhala umyalezo wakho apha kwaye uwuthumele kuthi
